It was my mum’s birthday yesterday so I decided to make her favourite dessert, Tiramisu.
I used the recipe in the Basic Cookbook and followed the variation to substitute 50g of the coffee with 50g liqueur or brandy. I used Sailor Jerry spiced rum which is a favourite in our household and I think it really added another level to this classic dessert 🙂
Next time I will plan ahead and make the mascarpone cheese following this recipe from the Recipe Community.