Chocolate coconut balls

IMG_9667The chocolate coconut balls from the Something for Everyone cookbook are so easy to make.

The recipe calls for almonds, dates, raisins, cacao powder, orange juice and desiccated coconut.

I followed the tip and made them nut free but substituting the 120g almonds with 40g each of pumpkin seeds, sunflower seeds and sesame seeds. Continue reading

Roasted seedy nut butter


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This recipe from the Something for Everyone cookbook has to be the best nut butter I’ve tasted!

The variety of nuts and seeds makes this healthy alternative to peanut butter full of extra nutrients like calcium, folate, B vitamins, vitamin E, magnesium, and iron.

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Roasting the nuts and seeds before blending them really brings out all of the flavours.

This recipe has rice malt syrup or honey as an optional ingredient so I skipped it and I honestly don’t think it needed the sweetener.

It can also be made nut free if you double the amount of seeds and omit the nuts.

Contact your consultant to get your own copy of the cookbook or buy online here.

Want to taste some of the recipes from the Something for Everyone cookbook? Click the link about the upcoming Something for Everyone cooking class.

Something for Everyone Cooking Class 16 October 2015

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The special edition cooking class featuring recipes from the Something for Everyone cookbook is back!

The menu for this exciting cooking class includes:

  • Pina colada sorbet
  • Morning sunshine breakfast smoothie
  • Wholemeal blueberry scones
  • Roasted eggplant dip
  • Roasted seedy nut butter
  • Broccoli salad
  • Zucchini, pea and mint soup
  • Prune and walnut brownies
  • Cheese cut out biscuits
  • Chia and pepita gluten free loaf

Click this link to see the flyer with full menu and event details.

This class is suitable for both Thermomix owners (TM31 and TM5) and non-owners.

Email me at tasha.thermomix@gmail.com to secure your place as this cooking class is guaranteed to sell out!

Find the next cooking class in your area here.

Something for Everyone Cooking Class 27 July 2015

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The special edition cooking class featuring recipes from the Something for Everyone cookbook has just been announced.

The menu for this exciting new cooking class includes:

  • Nectarine sorbet
  • CADA
  • Roasted seedy nut butter
  • Crunchy carrot salad
  • Zucchini, pea and mint soup
  • Prune and walnut brownies
  • Cheese cut out biscuits
  • Chia and pepita gluten free loaf

Click this link to see the flyer with full menu and event details.

This class is suitable for both Thermomix owners (TM31 and TM5) and non-owners.

Email me at tasha.thermomix@gmail.com to secure your place as this cooking class is guaranteed to sell out!

Find the next cooking class in your area here.