Baked Artichoke Dip

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This artichoke dip from the new Festive Flavours cookbook and recipe chip is so amazing!

It is so easy to make with just a handful of ingredients. All you need is parmesan cheese, garlic, mayonnaise and marinated artichoke hearts. So if you haven’t made your own mayonnaise yet then this is the perfect time to.

After mixing all the ingredients in your Thermomix you just pour it into a baking dish and bake for 30 mins at 180 degrees. It’s that easy and it is definitely a people pleaser!

This simple recipe is that good it even features on the $50 Festive Flavour 3 Course Dinner for Six menu.

Don’t have the Festive Flavours cookbook? Contact your consultant or purchase your copy here.

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